Menu Plan Monday

Monday: (didn't do last week) Cream of Cauliflower Soup & Bread (I had never made this but it was so easy and SO GOOD!)
Tuesday: (didn't do last week either....to many leftovers), Marinated & Grilled Pork Chops (in a little honey barbecue sauce, minced garlic, ketchup, mustard, soy sauce, bavarian seasoning & Montreal steak seasoning), Orzo & Sauteed Asparagus
Wednesday: Soup Supper at church
Thursday: Soy Sauce Chicken over Rice, Broccoli & Applesauce
Friday: Cheesy Bean Enchiladas & Saffron Rice
Saturday: Mediterranean Pot Roast, Roasted Red Potatoes & Peas
Sunday: Dinner with Family, TBD

Menu Plan Monday (or Tuesday)

Monday: Sad to say - Costco dinner
Tuesday: Sante Fe Soup (I used all the water and we just sprinkled cheese on top - So GOOD!)
Wednesday: hoping to do Soup Supper at church
Thursday: Creamy Chicken and Noodles, Applesauce
Friday: Cream of Cauliflower Soup & Bread
Saturday: (didn't do last week so...) Grilled Pork Chops, Asparagus, Carrots and Orzo
Sunday: Dinner with Family, TBD

Menu Plan Monday

Monday: Celebrating my birthday tonight since it falls on Ash Wednesday this year, so my mom is cooking my yearly favorite meal of Lumpia with Sweet & Sour Sauce, Rice, Coffee Angel Food Cake
Shrove Tuesday: Pancakes, Fresh Fruit, Whip Cream, Syrup and Bacon
Ash Wednesday: Homemade Pretzels & Black Beans over Brown Rice
Thursday: Meatloaf, Mashed Potatoes and Peas
Friday: Tortilla Soup and Roasted Garlic Bread
Saturday: Grilled Pork Chops, Asparagus, Carrots and Orzo
Sunday: Dinner with Family, TBD

Menu Monday (or Wednesday)

Monday: Teriyaki Take Out
Tuesday: Chicken Pesto (I use jar of pesto sauce), Orzo and Green Beans
Wednesday: Split Pea Soup & Boboli
Thursday: Double Corn Tortilla Casserole & Applesauce
Friday: Cream of Tomato Soup and Roasted Garlic Bread
Saturday: Spinach Fandango & Salad
Sunday: Dinner with Family TBD

(new recipes for me in RED, will leave comment about it here after we try it and update menu if we added or changed anythign worth sharing!)

Menu Plan Monday

Monday: Chicken Patty Sandwiches, Applesauce, Waffle Fries & Green Salad
Tuesday: Farmer's Pork Chops, Green Beans and Corn
Wednesday: Hamburger Chop Suey over rice, Spoon Bread
Thursday: Orange Chicken Stir Fry over Rice, Homegrown cucumber/tomato salad
Friday: Homemade Macaroni & Cheese, Italian Salad of homegrown cucumbers, homegrown tomatoes, feta cheese and Italian dressing
Saturday: Ham, Mashed Potatoes, Peas and Leftover Italian Salad
Sunday: Dinner with Family TBD

(new recipes for me in RED, will leave comment about it here after we try it and update menu if we added or changed anythign worth sharing!)

Menu Plan Monday

Monday: Chuck Roast (sprinkle with Dry Lipton Soup Mix, cover with foil and bake at 300 for 3-4 hours), mashed potatoes, peas and applesauce
Tuesday: Soy Sauce Chicken over brown rice, Green Beans
Wednesday: Leftovers
Thursday: Meatloaf, mashed potatoes and Sauteed Mushrooms (yummy in a little olive oil, garlic and lemon pepper)
Friday: Ravioli with Sauteed Zucchini (yummy), Carrots
Saturday: Mom made pork chops and Kabuk Mucveri
Sunday: Dinner with Family TBD

Menu

Not sure why my menu didn't post on Monday, but it appeared there today!! I went shopping today and saved 24% of my bill in coupons!! YEA!!

Menu Plan Monday

Monday: Costco Dinner (sad but true, Angel loves the hot dogs and we get our shopping done)
Tuesday: Steak Stroganoff (very yummy, has a little bite to it!), carrots
Wednesday: Leftovers and Tacquitos
Thursday: Chicken Packets (awesome recipe, could freeze half for later!), Green Beans and Carrots
Friday: Stuffed Mushrooms, Homemade White Pizza (our favorite!)
Saturday: probably leftovers since going to a wedding that afternoon
Sunday: Dinner with Family - Mom's choice for her birthday, TBD

Menu Plan Monday

I updated last week's menu plan with what we had on Sunday and another dish my mom made with our meal on Friday. Good stuff. When I try new recipes, I will put them in RED and then leave a note to say if it was a winner or not!

Monday: Steak-Um Hot Sandwiches with peppers, onions and mushrooms, Applesauce, Baby Carrots and Waffle Fries
Tuesday: Cold Sandwiches to go to the last concert in the park - Navy Band playing
Wednesday: Sauteed Chicken Cutlets with Lime Sauce, VERY VERY YUMMY, Brown Rice and Sauteed Zucchini from garden
Thursday: Grilled Brauts, Potato Salad and Carrots
Friday: Tuna Casserole
Saturday: Marinated and Grilled London Broil (the marinade was good, but not a big fan of London Broil cut of meat), Layered Salad
Sunday: Dinner with Family, TBD

Menu Monday is Back...

Ok Angie, aren't you proud of me?? I am finally getting around to posting the menu Mondays again. This is a huge help for me to plan my weekly meals and a huge help to the food budget to only get what we need!! So just in case you were curious as to what meals we are enjoying this week...(you can click on links for recipes)
Monday: Chicken Pesto (YUMMY!!! and so EASY, thanks Mom Hartsell) I halved the recipe and it still made a lot. I also used pesto sauce in a jar already made and used Italian seasoned breadcrumbs for more flavor, Uncle Ben's Roasted Garlic and Olive Oil Rice, Asparagus
Tuesday: Tri-Tips (seasoned with garlic & onion powder and Montreal steak seasoning and grilled), Orzo Pasta, Cold Broccoli Raisin Salad
Wednesday: Smothered Chicken with Garlic (thanks to my sis for this recipe...really like the LEMON taste to it), Green Beans and Mashed potatoes
Thursday: Beef Daube Provencal (Jason really liked this one, will be good on cold days for sure!) over Noodles, Crusty Cuban Homemade Bread
Friday: Zucchini Quiche (with zucchini from garden), Applesauce and Baby Carrots, mom made Spaghetti with Broccoli and Lemon (SO GOOD!, has a little bite to it)
Saturday: Pork Tenderloin with Bourbon Peach Barbecue Sauce (delicious and flavorful, thanks Mom Hartsell), Red Potatoes (cut up and baked with olive oil and seasonings), Salad
Sunday: Dinner with Family, TBD - Chicken Chili & Cornbread